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Chef Jack’s Breakfast Beef Sausage Patties
Artisan Prepared Foods, Beef $9.00

Chef Jack Breakfast Beef Patties
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Ten PLUS Pounds Local Grass-fed and Dry Aged Angus Beef Share
Beef $140.00

Beef Share 10#
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Local Black Angus, Grass fed and Grass finished Steaks, 2 pounds
Beef $50.00

Grass fed local Steaks
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Grass-fed Grass-finished Local Beef Liver
Beef $16.50

Grass-fed Grass-finished Local Beef Liver
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Local Grass-fed and Grass-Finished, Chuck Roast
Beef $40.00

Chuck Roast
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Local, Beyond Organic, Grass-fed and Grass-finished, London Broil
Beef $28.50

London Broil
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Local, Beyond Organic, Grass-fed and Grass-finished Top Sirloin Roast
Beef $40.00

Top Sirloin Roast
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Local, Beyond Organic, Grass-fed and Grass-finished Rump Roast
Beef $40.00

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Florida Fields to Forks
1200 Corey Road
Malabar, FL 32950

Phone: (321)-229-5288
Fax: (321) 837-0360

Email: floridafieldstoforks@gmail.com

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