FLORIDA FIELDS TO FORKS

Florida Fields to Forks is a Community Supported Agriculture (CSA) farm, owned and operated by mother and son partners, Jan Pence and Brock Hall.

Located in Malabar, Florida Fields to Forks offers a sustainable, alternative food source for those who are searching for true local, real…not perceived, nutritional value in the foods they put into their bodies.  We are a community of members who pledge to support local Florida farmers, who raise their livestock, produce and dairy, with beyond organic principals, and whose foods offer the health and nutritional benefits not found in today’s commercial foods.   We are a member only farm, with members in Brevard, Indian River, St. Lucie, Marion, Orange, Osceola and Palm Beach counties.  We are not open to the general public, and do not sell at farmers markets.

Our farm membership is a one -time $35 fee, and we currently have over 1500 members that are part of our farm family  We have no ordering requirements, just healthy, local, nutrition filled, beyond organically grown and raised, farm fresh local foods, for those people who care about their families health and nutrition.

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We do not have any ordering requirements, and have lots of vegans, vegetarians and meat lovers as part of our farm family.  For those members who select our off farm delivery service, we do have a minimum $50 order for those members, because we want to be able to offer this service without a delivery charge.

Jan’s high energy, and outgoing personality, compliment her passion for good health and nutrition.  A graduate of University of Florida, she worked in both the public and private sectors and has thorough understanding of the intricacies of government.

As a former chief of staff for two Florida state senators, corporate lobbyist and director of marketing, Jan’s career is very diverse.   Her belief is that our bodies are designed by God to function most efficiently on food sources raised and grown the way God intended.

Jan says since the inception of Florida Fields to Forks, she has never worked harder, made less money and enjoyed her work more.  In her spare time, you will find her showing reining horses, working out at the gym, cooking, and doing research on health and nutrition facts.

She feels so blessed to be partners with her son Brock in this business, and values all the relationships she has developed with the farm members.  Jan is the marketing arm and is the one you will meet on their farm Facebook pages.

Brock’s love of people, strong work ethic and organizational skills make him the perfect farm manager.  After seven years of sales and marketing experience in the floor covering business, Brock left to pursue his hearts dream, to become a farmer/rancher.

He is driven to provide the most nutritious and delicious local foods available for our members, and finds working with other farmers throughout Florida very rewarding.  Brock has developed relationships with some of Florida’s oldest, and top farmers and ranchers, and says he learns something new everyday, and some days are a little too long.

Brock handles all our ranch partners, processing, tranportting, deliveres, farm managment and so much more.   Brock, and his two dogs, Teaka and Mel, are the faces of Florida Fields to Forks, the ones our members see on a regular basis.

In his spare time you will find him fishing, hunting, boating, surfing, camping, cooking, mudding in his side by side, and just enjoying life.   He says the jury is still out on whether or not it is a blessing to work with his Mom everyday… just kidding.